The Mint Menu

Marinated Olives (gf) Spanish, Greek and French	5.5
French Fries (gf) Hand cut double fried russets with roasted garlic and jalapeño aioli	7
Chicken Naan Pizza Butter chicken (local, free-run), spicy herb tomato, roasted garlic, red onion, mozzarella and parmesan	10
Pesto Naan Pizza Basil almond pesto, red onion, tomato, spinach, feta, mozzarella and parmesan	10
Chorizo Naan Pizza Spicy sausage, red onion, red pepper, goat cheese, mozzarella and parmesan	10
Prawns (gf) Red chilli, garlic and coconut cream OR garlic, butter, fresh herbs, white wine and lemon. add rice $2	12
Tibetan Momos Hand rolled dumplings made in house and served with tomato cilantro achar. Choose from Potato & Spinach, Chicken or Pork	8.5
Chicken Wings Free range wings. choice of house made buffalo sauce with blue cheese dip or sweet Thai chilli sauce	14
Aloo Sandheko Spicy Potato salad with carrots, cucumber, lime, sesame seeds and charred fenugreek	6.5
Soup of the Day please ask your server for today's selection	5	8
Mint Salad Artisan Greens, fresh veggies, dried cranberries and feta.	7	12
Roasted Garlic Chutney, baguette, Blue or Brie cheese	10
Three Dip Bruschetta, Hummus, olive tapanade, crackers and bread	11
Winter Beet Salad beets with toasted cashews, roasted red pepper, greens, spinach and goat cheese.	12
Deli Sandwich Chorizo, Genoa and proscuitto with white cheddar, lettuce, tomato and pickle.	8

Mint Platter

Marinated olives, aged cheddar, chorizo, hommous, roasted garlic, dried fruit, crackers & bread

18

Cheese Plate

Please check with server for this week's selection

18

Charcuterie Plate

Schinkenspeck, Abruzzo, aged Manchego, hot mustard, gherkins, dried apricots, crackers and bread

18

Butter Chicken Curry Poutine Hand cut double fried russets with butter chicken curry, cheese curds, cilantro and red onion	9		15
Thunder Spaghetti Ground chuck, garlic, red wine, peppers, mushrooms and parmesan. add chorizo $2	16
Ginger Cilantro Sticky Rice (gf) Marinated tofu, baby bok choy, red pepper and coconut peanut sauce	15
Red Curry (gf) Red curry with lemongrass, bamboo shoots, red pepper, coconut milk, basil and jasmine rice. Choose from Free run tofu, chicken, or prawns	14	16	18
Lamb Curry Boneless, free range, New Zealand lamb, roasted coriander, tomato, charred fenugreek, apricots and pineapple	19
Butter Chicken Curry Marinated chicken (local, free-run), cilantro, mint, roasted cumin and charred fenugreek	17.5
The Curry Plate A triple-combination of spinach paneer, butter chicken and spicy lamb curry. Served on a traditional thali plate with jasmine rice, tomato cilantro achar and dahi. add naan $1.5	23
Chana Masala Curry Spicy chickpea and tomato coriander curry	14
Pad Thai The Mint version with chicken and shrimp, rice noodles, fish sauce, egg, peanuts and bean sprouts.	17	15

Butternut Squash Stuffed Mushroom Caps topped with goat cheese, mozzarella and walnuts	10
Spicy Thai Mussels Lime coconut sauce with cherry tomato and bell peppers	18
Perogies bacon aged cheddar and potato. served with caramelized onions and sour cream	15
Spinach Paneer Curry Paneer and roasted potato in a spinach curry sauce	14
Spicy Noodle Soup rice noodles with chillies, peanuts, and coconut lemon grass broth. choice of chicken, tofu, prawns	16	15	18

Flourless Chocolate Cake House made with caramel sauce	7
New York Cheesecake Classic with raspberry sauce	7
Gelato Cappuccino, Pistachio, or White chocolate raspberry	6
Vanilla Ice Cream	4
Tart Rotating, house made tart. please ask your server.	7
Baileys Chocolate Mousse House made with Baileys and vanilla	6

The Mint